Bistro Wednesdays at Aquitaine!
#LiveTheBistroLife right in your living room with Bistro Wednesdays from Aquitaine Boston and Chestnut Hill!
Every week pre-order a chef-crafted meal for two with an appetizer and entree for just $55. Includes reheating instructions. Add on wine and desserts to complete the bistro experience. Pre-order by Monday at 3pm for pickup on Wednesday between 3-5:30pm.
This Week's Menu: April 21st
This week's menu includes Burrata Salade, Prosciutto, Roasted Asparagus & Pistachio Pistou and Spring Lamb Bolognese with Orecchiette, Ramps & Sweet Peas. Add on a bottle of Ausseries 2018 Red Blend or Grand Bateau Bordeaux Blanc wine for just $28. Don't forget dessert! Enjoy Meyer Lemon Tarts with Macerated Berries for just $15.Pre-Order Online Now